Kraft Mac and cheese without butter, Can we make it?

Kraft Mac and cheese without butter
Kraft Mac and cheese without butter

Kraft Mac and cheese without butter

Centerjava.comKraft Mac, and cheese or cheese macaroni are popular in the United States, Canada, England, and Australia. In addition to delicious, these foods are also rich in nutrients that can help become a source of energy and protein for the body. But this time we will discuss one of the questions that sometimes make it impossible to make Kraft Mac and cheese, namely: Can we make a Mac and cheese without butter Kraft?

Kraft Mac and cheese without butter

This delicious food is made from macaroni paste combined with butter, flour, fresh milk, grated cheddar, and parmesan cheese. You can also add spices such as nutmeg powder, pepper powder, mustard and topped with grated cheddar cheese and melted mozzarella cheese.

When looking at the composition used, it is certain that tasty and delicious food from the Mac and Cheese Kraft is a healthy food with high protein content so that it is good for nutritional intake, especially for children. But what if one ingredient doesn’t exist like butter, what about Kraft Mac and cheese without butter?

So, Can we make it without butter

Well, butter is an important ingredient for making Kraft Mac and cheese, but it turns out we can also replace butter with other ingredients if indeed there is no butter. The following are ingredients that you can use to replace butter, namely:

  • Vegetable oil,
  • olive oil
  • Coconut oil

The three ingredients above you can use to replace the function of butter to make Kraft Mac and cheese. The disadvantage is that we cannot enjoy the food with a sauce made from butter. But the most important thing is that the delicious taste of the food is not lost, so you don’t worry, you can still make a Mac and cheese without butter Kraft

Here delicious recipes for making Kraft Mac and cheese

For those of you who want to present it at the family dining table, the following is the composition and method of presentation from Mac and Cheese

Ingredients

  • 1 box of Kraft cheese
  • 200 gr macaroni
  • 1 box of fresh milk
  • 4 tablespoons butter split 2 parts (3 tablespoons into sauce ingredients and 1 tbsp for macaroni stew)
  • 2 tablespoons of flour
  • 1 clove of garlic
  • Enough water, to boil macaroni
  • Salt to taste
  • Enough black pepper powder

Easy Ways to Make Simple Kraft Mac and cheese without an Oven

  1. Add enough water to the pot container and then add the macaroni and boil for about 10 minutes. Don’t forget the macaroni stew is given a mixture of salt and butter, lift if it has expanded and drain. While the remaining stews water is thrown away.
  2. Take 3 tablespoons of butter and melt it on a hot pan and add the chopped garlic, stir-fry until it smells delicious.
  3. Flush the garlic with liquid milk and stir until blended.
  4. Pour the flour into stir-fry and stir again to mix well. Use low heat and stir the mixture in the pan until it becomes thick.
  5. Add the mixture again in the pan with grated cheese, salt, and pepper to taste, stir evenly.
  6. Finally, put the boiled macaroni into the mixture in the pan, stir well.
  7. Mac and Cheese are finished.

To make it tastier, you and your family should eat this Mac and Cheese while it’s still warm because if it’s already cold the aroma and delicious taste will decrease.

That’s all Kraft Mac and Cheese Recipes that we can share with you. Hopefully useful and can help the process of serving at home. Happy creation and see you.

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Kraft Mac and cheese without butter

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